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Getting Started (Student Version) Getting Started (Teacher Version) Importing backup courses Introduction to the Mahara ePortfolio
Foothills School Division Send an instant message
  1. Courses
  2. Courses under development

Courses under development

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Physical Education 10 (5-credit)
FOD3040 Yeast Products
FOD3030 Creative Baking
FOD3030 Creative Baking copy 1
FOD2130: Vegetarian Cuisine
FOD2040: Cake and Pastry
FOD2090: Creative Cold Foods
FOD2060: Milk Products & Eggs
FOD2100 Basic Meat Cookery
FOD2130: Vegetarian Cuisine copy 1
CALM 2019 (includes CTR1010 & HCS3000) - 5 credit
Physical Education 30 (5-credit)
Physical Education 20 (5 credit)
FOD3050 Advanced Soups & Sauces
MAM3020: Business in the Canadian Economy
MAM3010: The Business Organization
FIN1030 - Accounting Cycle 2
Math 20-1 copy 1
FOD1010: Food Basics
Math 20-2 Videos and Notes
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